Gasthof Hartl Zum Unterwirt | Menu & Opening Hours

The Gasthof Hartl Zum Unterwirt in Türkenfeld is a traditional family-run business near the 5-Lake Region, combining hospitality, hotel, conferences, weddings, and culture in one place. The official website describes the establishment as a meeting point for hearty and light innovative cuisine, a place with spacious overnight accommodations, and a venue for events ranging from 2 to 250 people. Particularly striking is the blend of history and modernity: the Hartl family has been running the Unterwirt for four generations, while modern rooms, online reservations, guest rooms, and a house brewery shape everyday life. Those looking for a location that combines regional cuisine, event spaces, beer garden, rooms, and recurring events will find a very versatile overall offering here. The location in Türkenfeld also makes the establishment interesting for excursions into the pre-Alps and the lake region. ([gasthof-hartl.de](https://www.gasthof-hartl.de/))

Menu, Regional Cuisine, and House Brewery

The culinary side of the Unterwirt is clearly focused on regional, seasonal, and down-to-earth cuisine. The official menu emphasizes the guiding principle of Regional, Seasonal, Original, and the selection of dishes reflects this mix of classic dishes and contemporary ideas. The current menu includes items such as asparagus cream soup, salad boxes, a spring salad bowl, pork crackling roast, master brewer schnitzel, a green lamb curry, potato dumplings, beef roulade, two types of freshwater fish, and free-range chicken breast. The offering is complemented by desserts such as the exotic slice and a children's menu with children's schnitzel, spaetzle, dumplings, and fries. The site also mentions take-out meals, making the inn not only a classic evening or event hall operation but also a practical address for everyday life. The kitchen visibly works with regional reference points, such as Ammersee fish or ingredients from the Bavarian environment. ([gasthof-hartl.de](https://www.gasthof-hartl.de/unsere-karte/))

A second culinary focus is Hartl's house brewery. According to the website, two types of beer, namely Hartl's Kellerbier and Unterwirt Dunkel, have been brewed since 2015 using selected Bavarian ingredients. The beers are brewed with Hallertauer Tradition or Hallertauer Cascade and are described as bottom-fermented, natural, drinkable, malty, or naturally cloudy, sparkling, and slightly hoppy. The house brewery operates according to the purity law of 1516, brews in a 50-liter kettle, and allows the beers to mature in steel barrels for about six weeks. The website also mentions a tasting service with 2x0.11-l tasting glasses, which can be ordered on weekdays in-house. For guests, this creates a strong combination of cuisine and beer culture: those who come for a meal not only receive regional dishes but also a craft beer offering directly from the house. This is an important distinction from many other inns and a strong argument for queries related to the menu, prices, photos, and special experiences. ([gasthof-hartl.de](https://www.gasthof-hartl.de/hartls-hausbrauerei/))

Opening Hours, Reservations, and Practical Visitor Information

For planning a visit, the opening hours are particularly important. The Gasthof Hartl Zum Unterwirt is open from Wednesday to Sunday from 10 AM to 11 PM; Monday and Tuesday are rest days. The kitchen serves from Wednesday to Friday from 11:30 AM to 2:00 PM and from 5:00 PM to 8:30 PM. On Saturdays and Sundays, the kitchen is open from 11:00 AM to 8:30 PM. These times are confirmed again on the contact and room page, ensuring that the information is consistent across several official subpages. Therefore, those looking for opening hours, rest days, or suitable times for lunch, dinner, or a celebration will find clear and consistent information here. The address is Duringstraße 5 in 82299 Türkenfeld; the inn can be reached by phone at 08193 99 95 17 or by email at kontakt@gasthof-hartl.de. ([gasthof-hartl.de](https://www.gasthof-hartl.de/ueber-uns/))

The reservation process is also kept simple. For table reservations, the website refers to an online form via RESERViSiON; alternatively, one can call directly or contact via email. For hotel bookings, there is a separate booking area that is also integrated into the official page. This is practical for guests who not only want to eat but also stay overnight or plan an event. Notably, the website considers not only the actual inn but also event and wedding inquiries, conferences, and seminars, as well as room bookings. Thus, the Unterwirt is not just a classic tavern but a business that consolidates multiple visitor needs under one roof. For queries like menu, opening hours, prices, or hotel, this combination is crucial because one can quickly switch from a day visit to longer planning. The official communication is clear, friendly, and direct, which is particularly helpful for family celebrations, corporate events, and spontaneous reservations. ([gasthof-hartl.de](https://www.gasthof-hartl.de/))

Rooms for Celebrations, Weddings, and Conferences

The room structure of the inn is one of the greatest advantages of the location. The page Our Rooms lists several clearly defined areas suitable for different group sizes. The guest room invites cozy gatherings, the Andreas room accommodates up to 40 people, and the elegantly furnished Josef room is suitable for events of up to 100 people. The banquet hall is the centerpiece for larger occasions: according to the website, it accommodates up to 250 people and is suitable for weddings, dance events, conferences, corporate parties, club celebrations, family gatherings, and meetings. Depending on the table arrangement, 100 to 230 people can be accommodated there, complemented by a dance floor and stage. Additionally, there is the wine cellar with room separation for 80 to 230 people, particularly suitable for bridal parties, as well as the serviced beer garden in the sheltered courtyard. This variety makes the Unterwirt a true multipurpose location that can cover both intimate and large formats. ([gasthof-hartl.de](https://www.gasthof-hartl.de/unsere-raeumlichkeiten/))

For conferences and seminars, the inn also provides solid facts. The rooms for meetings, training, and seminars range from 2 to 200 people and cover areas of approximately 45 to 200 square meters. The technical equipment is extensive and includes projectors, podiums, TVs or video recorders, moderator cases, CD players, sound and public address systems, telephones, flip charts, screens, pinboards, as well as microphone, headset, and wireless image and sound transmission. Catering, beverages, and free Wi-Fi are also included. This is a strong combination, especially for companies, clubs, or private groups that need not only good cuisine but also functional infrastructure. The location thus combines classic Bavarian hospitality with an event profile that is very flexibly usable in practice. Those looking for a wedding venue, a conference location, or a room with a stage and dance floor will find numerous options and a very scalable house at the Unterwirt. ([gasthof-hartl.de](https://www.gasthof-hartl.de/tagung-seminare-1/))

Guest Rooms, Prices, and Overnight Stays in Türkenfeld

The Gasthof Hartl Zum Unterwirt is not only a restaurant and event location but also a hotel with spacious guest rooms. The website describes non-smoking rooms with bath-shower, WC, hairdryer, satellite TV, and safe; there is also free Wi-Fi in the standard rooms and a desk for business travelers. Prices start at 79 euros per night for a single room, double rooms start at 118 euros, and triple rooms at 154 euros. Extra beds cost 12 euros, children up to three years stay for free, and price adjustments for certain occasions or events are possible. This makes the house appealing to both business travelers and holiday guests who want to stay in the beautiful Bavarian pre-Alps. The clear price structure provides concrete answers to inquiries about prices and hotels, which is particularly important for users with booking intentions. ([gasthof-hartl.de](https://www.gasthof-hartl.de/gasthofhartl/gaestezimmer/))

Breakfast and excursion options also play a role. The site refers to a rich breakfast buffet that accompanies the start of the day and the many advantages of the pre-Alps after overnight stays. Additionally, the inn mentions specific excursion destinations in the Starnberger Five-Lake Region and at Ammersee, such as Schloss Possenhofen, the Rose Island in Starnberger See, Kloster Andechs, the Marienmünster in Dießen, and the high ropes course Ammersee. This is interesting for guests who want to combine their stay with a little trip. The accepted payment methods are also practical: EC cards, Mastercard, and Visa are accepted. Thus, the Unterwirt not only meets the requirements for comfortable accommodation but also the expectations of travelers seeking an uncomplicated and reliably organized overnight stay. For Türkenfeld itself, the house is an important host with gastronomic, cultural, and tourist functions. ([gasthof-hartl.de](https://www.gasthof-hartl.de/gasthofhartl/gaestezimmer/))

Photos, Impressions, and Atmosphere in the House

Those looking for photos or impressions of the Gasthof Hartl Zum Unterwirt will quickly find what they're looking for on the official website. The Impressions page showcases numerous image areas covering the guest room, banquet hall, beer garden, dishes, rooms, and various mood images. The subpages for the rooms and the hotel also contain visual impressions, allowing visitors to get a feel for the atmosphere even before their first visit. This is particularly relevant for queries like photos or impressions, as the website not only provides dry information but also makes the atmosphere of the house visible. For a traditional location like the Unterwirt, this is important: images convey the mix of Bavarian coziness, cultivated festivity, and modern usability much better than text alone. ([gasthof-hartl.de](https://www.gasthof-hartl.de/impressionen/?utm_source=openai))

From an SEO perspective, this visual impression is a strong signal, as it brings together different user intentions. Those searching for photos usually want to check how the guest room, hall, or beer garden looks. Those interested in reviews typically want to know if the location is convincing in practice. Even though the Unterwirt does not have a separate review page on its own website, the imagery on the site clearly signals what the house stands for: traditional atmosphere, well-maintained rooms, good cuisine, and a setting that works for both private celebrations and cultural evenings. The impressions page thus complements the hard facts about capacities and opening hours with the soft side of perception. Especially for event locations, this combination of data and images is crucial, as it not only informs but also builds trust and generates anticipation. ([gasthof-hartl.de](https://www.gasthof-hartl.de/impressionen/?utm_source=openai))

History, Tradition, and Events Throughout the Year

The history of the house is impressively well documented. According to About Us, the first entry as an inn dates back to 1873. In 1907, the dance hall was added, modernized in 1970, and used until 1985 for weekly dance events with live bands. In 1978, the inn was demolished except for the renovated hall and rebuilt; in 1985, the dance hall was remodeled and modernized for weekly weddings and events of all kinds. In 1996, the inn was expanded to include five guest rooms, a cozy hall, the Josef Stüberl, and a beer garden in the courtyard; in 2007, renovations were made in the guest room, Andreas room, and wine cellar. To this day, the Unterwirt is run by Christa and Sepp Hartl in the fourth generation. This development shows that the house has evolved over many decades without losing its character as a family business. ([gasthof-hartl.de](https://www.gasthof-hartl.de/ueber-uns/))

The event calendar also shows that the house remains visibly active. The official website lists, among other things, the Schweinsbraten concert of the Ammerseerenade on June 18, 2026, and After Work goes Beer Garden on July 30, 2026. Such dates demonstrate that the Unterwirt is much more than just a place for a classic lunch or dinner. It is a cultural meeting point where music, culinary delights, and sociability come together. Tickets for specific events are available directly at the inn during opening hours, sometimes also with shipping for a fee. Thus, the Unterwirt complements its historical depth with a lively program that addresses various target groups throughout the season. Therefore, those looking for classical festivals, events, programs, or a special evening in Türkenfeld will find a place with a developed identity and current relevance. This blend of tradition, events, and regional roots makes the Gasthof Hartl Zum Unterwirt one of the most prominent addresses in the area. ([gasthof-hartl.de](https://www.gasthof-hartl.de/))

Sources:

• Gasthof Hartl Zum Unterwirt - Official Website
• About Us - History and Opening Hours
• Our Menu - Menu and Prices
• Our Rooms - Rooms and Capacities
• Guest Rooms - Overnight and Prices
• Hartl's House Brewery - Beer and Brewing Process
• Event Calendar - Events 2026
• Impressions - Photos and Impressions