Cycling to Producers: Experience Dießen at Lake Ammer anew

Event: In and around Dießen: Cycling to Producers and Food Producers in Dießen am Ammersee on 11. June 2026

Date and Time

11. June 2026 16:00

Location

Dießen am Ammersee

Price

7,00

About this Event

Tours & Sightseeing

Mood

On the Move

Venue Type

Outside

Gastronomic cycling at Lake Ammer: Discovering, tasting, experiencing local products

This guided city tour on two wheels combines discovery experience and culinary diversity: In Dießen at Lake Ammer, you will leisurely cycle to local producers and food manufacturers, get a behind-the-scenes look, and learn firsthand how high-quality products are made. The starting point is at the train station square in Dießen – easily accessible and the perfect start for a culturally and historically flavored culinary round.

From the Train Station to the Region: Experience Dießen authentically

After meeting at the train station square, your guide will lead the group towards Riederau. The route runs on pleasant paths and showcases typical Ammersee architecture, lakeside atmosphere, and hidden spots. Along the way, you will hear exciting connections to the local history and cultural heritage of the market town.

Craftsmanship by the Lake: Fishing, Tofu, and Sonnenacker

On site, you will experience production up close: a fishing operation by the lake, a tofu manufacturer, as well as the Sonnenacker of the 'Landsberger Land' project illustrate how regionally, seasonally and sustainably work together. Your guide explains processes, ingredient quality, and regional value chains – expertise that enriches the cultural aspect of this city tour.

Animal Welfare and Tradition: Grazing Cattle, Beekeeping, and the Sea Cow Farm

The tour continues to a farmstead with grazing cattle. In Schacky Park, you will meet a beekeeper and right next door visit the Sea Cow Farm. Here, nature conservation, historical park design, and modern agriculture can be experienced – a rare combination of landscape, architectural history, and vibrant agricultural culture.

Final Stop with Flavor: Vegetable Grower and Brewery

After a detour to a vegetable grower, the approximately 12 kilometers long tour ends at a local brewery. There, the experience concludes with stories about brewing tradition and craftsmanship – a fitting finale for explorers who want to combine enjoyment, movement, and knowledge.

Conclusion: Actively enjoy and see with new eyes

This guided bike tour provides sensual impressions, solid insider knowledge, and a compact route for anyone who wants to understand and taste local food production. Short distances, varied stops, and authentic encounters make the tour the ideal choice for culinary cyclists. Book now and experience Dießen at Lake Ammer up close on 11.06.2026!

Official Channels of vhs Ammersee West:

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